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In the mood for a unique dining experience in Singapore? Omakase in Singapore introduces food lovers a memorable meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s focused on trusting the chef to serve the best seasonal ingredients.
Singapore boasts a wide range of omakase outlets. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. You’ll find everything from authentic Edomae sushi to modern omakase with local twists.
An omakase session often kicks off with starters before showcasing sushi, fresh sashimi, grilled items, and sometimes even wagyu or crab. You’ll get to hear the chef describe each creation as it’s served.
Omakase prices in Singapore range from affordable to exclusive. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.
Reservations are a must for the most sought-after omakase places. Most venues offer limited counter seats so you can interact directly with the chef.
No matter the occasion, omakase experiences in Singapore always click here impress with quality and creativity.